Cilantro microgreens deliver a bold, aromatic burst of flavour with bright citrus notes and a hint of spice—much like mature cilantro, but more concentrated and vibrant. Their tender leaves and intense fragrance make them a standout addition to a wide range of dishes. Cilantro microgreens pair exceptionally well with Mexican, Thai, Indian, and Middle Eastern cuisine, enhancing tacos, curries, stir-fries, rice bowls, and grilled meats. They also make a striking garnish for soups, avocado toast, and fresh salsas, bringing a fresh herbal kick and a pop of green to any plate. Their strong flavour means a little goes a long way, making them ideal for adding depth and character to both everyday meals and gourmet creations.