Triton Radish
Radish is well known all around the world. In ancient Greece, people believed that radish lowered the impact of alcohol. This has not been proven recently. The radish microgreens are very nutritious and popular. Many variety of radish are available with different colour from ranges of red-pink-purple to yellow and green. The radish microgreen is crispy and its taste is sweet and pleasantly peppery also.
Flavour Profile
Triton Radish microgreens are known for their vibrant purple stems and deep green leaves, delivering a bold, peppery flavour with a satisfying crunch. Their spicy bite is slightly milder than mature radish roots but still adds a punch of zest to any dish. Visually stunning and full of character, Triton Radish microgreens make an excellent garnish or flavour booster for sandwiches, grain bowls, tacos, and salads. They pair beautifully with creamy cheeses, citrus dressings, smoked meats, and avocado. Their striking colour and sharp taste also make them a favourite in fine dining for both presentation and flavour complexity. Rich in vitamin C and antioxidants, they offer a nutritious and flavourful way to elevate your meals.