Smoky Paprika Grilled Chicken
Juicy, flame-kissed chicken with bold smoky seasoning and a zesty citrus finish.
Cook Time – 35 Minutes Serving Size – 4
This grilled chicken recipe is all about big, bold flavour—thanks to a paprika-heavy dry rub with garlic, cumin, and a touch of cayenne. Grilled until charred and juicy, then finished with a splash of lemon and a fresh herb garnish, it’s a backyard BBQ staple elevated with a gourmet twist.
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Perfect for summer evenings, meal prep, or entertaining, this dish delivers heat, smokiness, and freshness all in one bite.
Smoky Paprika Grilled Chicken brings together rustic spices and fire-grilled depth. It’s incredibly versatile—serve it with rice, grilled veg, flatbread, or a bright salad.
Ingredients
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4 boneless, skinless chicken thighs or breasts
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2 tablespoons olive oil
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2 teaspoons smoked paprika
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1 teaspoon garlic powder
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1 teaspoon onion powder
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1 teaspoon ground cumin
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½ teaspoon cayenne pepper (optional for heat)
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1 teaspoon salt
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½ teaspoon cracked black pepper
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Juice of ½ lemon
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To Finish
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Lemon wedges, for serving
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Chopped parsley or cilantro
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Nutri Green Microgreens
Directions
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In a bowl, whisk together olive oil, paprika, garlic powder, onion powder, cumin, cayenne, salt, pepper, and lemon juice to form a marinade.
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Add chicken and coat thoroughly. Cover and marinate in the fridge for at least 30 minutes (or up to 8 hours for deeper flavour).
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Preheat grill to medium-high. Grill chicken for 5–6 minutes per side, or until cooked through and nicely charred with crisp edges. Internal temp should reach 165°F (74°C).
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Remove from grill and rest for 5 minutes. Squeeze fresh lemon juice over the top.
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Serve with a sprinkle of chopped parsley or cilantro and Nutri Green microgreens for brightness. Excellent with roasted potatoes, grilled corn, or rice pilaf.
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Top with Nutri Green microgreens of your choice!
Recommended microgreens for this dish
Cilantro
Cilantro microgreens have a distinct, bright, and slightly peppery flavor, similar to full-grown cilantro but with a more intense, fresh taste. Cilantro microgreens have a unique, frilly appearance with elongated leaves, making them a visually appealing garnish or addition to salads. They offer a vibrant, fresh flavor and are a nutritional powerhouse, packed with vitamins and antioxidants.
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Nutritional Info
Cilantro microgreens are a nutritional powerhouse, They are rich in vitamins A, C, and K, as well as folate, potassium, and manganese. . They are particularly rich in vitamin K, beta-carotene, and lutein/zeaxanthin.
Enjoy and share with friends and family!